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Jersey Pride
Kim Bensen 200X200
Reiki Healing Center of NJ

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Rosie’s Food Bytes: New Year’s Picks PDF Print E-mail
Wednesday, 12 December 2007
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The most popular restaurants fill up early, so it is not too soon to make your reservations. This week our food editor Rosie Saferstein tells you about some great places where you can ring in the New Year.

CELEBRATE WITH THE ARTS:  You can dine, then attend First Night performances (www.firstnight.com) being held throughout New Jersey. In Montclair Fascino (www.fascinorestaurant.com) will have two seatings while Church Street Kitchen (www.churchstreetkitchen.com) will be serving dinner and a midnight brunch after the “First Night” fireworks. Both BYO.

WE ALL LOVE ITALIAN FOOD: Il Michelangelo Ristorante, Boonton (www.ilmichelangelo.com), will offer a five-course dinner on New Year’s Eve. Entrée choices are chicken Positano, filet mignon al Barolo, stuffed pork loin, and sea bass scaloppini. Seatings at 3, 6 and 9 p.m.

STAY THE NIGHT Eat, drink, and ride the elevator to your room at these restaurants where you can sleep over:

The Bernards Inn, Bernardsville (www.bernardsinn.com), is celebrating its 100th birthday. Enjoy a four-course dinner, a bottle of Champagne, chocolates, and other surprises in the elegant accommodations.

At Christopher’s Restaurant, Heldrich Hotel, New Brunswick (www.theheldrich.com), the New Year’s package includes dinner for two, party favors, a luxurious guestroom, Champagne.

A seven-course tasting menu with champagne can precede your stay at Copeland, The Westin Governor Morris, Morristown (www.copelandrestaurant.com). Also: breakfast for two plus early check-in and late check-out.

HIT THE BOARDWALK: Work up an appetite before dining in Victorian Cape May. Try the Washington Inn (www.washingtoninn.com), Mad Batter (www.madbatter.com), or Union Park Dining Room (www.unionparkdiningroom.com).

BRING THE FAMILY: At 4 p.m. a Kids’ Kazoo Parade followed by cookies and hot chocolate will start the New Year’s festivities at The Pop Shop, Collingswood (www.thepopshopusa.com).

Watch for Rosie’s Table Hopping column at www.njmonthly.com and e-mail suggestions to her at This e-mail address is being protected from spam bots, you need JavaScript enabled to view it .

 
Rosie’s Food Bytes: Raising Your Glass PDF Print E-mail
Wednesday, 26 September 2007
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This week, NJ My Way’s food editor Rosalie Saferstein is sampling wines and other libations throughout New Jersey.

Mixing It Up
Our first toast is for Tad Carducci who mans the bar at The Pluckemin Inn, (www.pluckemininn.com/ and 908-658-9292) in Bedminster. Tad mixes up business with pleasure—his cocktails have won him some impressive prizes in competitions.

Try his Somerset Sidecar which contains Laird's Reserve 12-year-old apple brandy, Cointreau, Frangelico,  lemon juice and hazelnut sugar. Or the Pluckemin Flyer, made with Beefeater London Dry Gin, Maraschino liqueur, lemon juice and housemade violet syrup served with a brandied cherry.

Join their wine club and have two bottles of wine per month (two reds, two whites, or one of each depending on preference) sent to you. The Pluckemin Inn also has a three-story, temperature-controlled wine tower with over 10,000 bottles of wines.  

Bargain Bytes
Love martinis?  On Fridays they are half price at the Copeland’s Martini Bar, The Westin Governor Morris (www.westingovernormorris.com and 973-451-2619) in Morristown. Other featured drinks are $2 off during Happy Hour, Monday through Friday, 5 to 7 p.m.

Bring Your Favorite Bottle
Some restaurants waive corkage fees on certain days:

Or, if you’d rather not bring your own, all wines up to $100 are half price on Mondays at Casa Dante, (www.casadante.com/, 201-795-2750) in  Jersey City.

Got Vines?
Here are two upcoming festivals hosted by The Garden State Wine Growers Association (www.newjerseywines.com/), both held from noon to 5 p.m., $20:

  • The Cape May Wine Festival on October 6 and 7, at the Cape May-Lewes Ferry, Cape May.
  • A Grand Harvest Festival on October 13 and 14 at Alba Vineyards, 269 Rt 627, Village of Finesville, Milford.

Contact Rosie at This e-mail address is being protected from spam bots, you need JavaScript enabled to view it with other suggestions!

 
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